For the first time in approximately 7, maybe 8 weeks, I finally left my house this past weekend.
For the first time in approximately 7, maybe 8 weeks, I finally left my house this past weekend.
Over recent decades, forests have been cut down at alarming rates to create space for housing and agricultural lands. While necessary to accommodate our rapidly growing world population, a balance must be kept between forest coverage and human development, particularly in the context of climate change. Now more than ever, […]
The tranquil and barren island of Rapa Nui, commonly known as Easter Island, illustrates the rich cultural and ecological history of the self-sustaining Rapa Nui civilization that existed in complete isolation from the 13th – 17th century A.D. The island’s several hundred abandoned megalithic statues (moai) stand tall amongst the […]
Educational Video Companion: Indigenous Food Security and Farming Dr. Andrew Judge is an Anishinaabe-Irish Scholar and founded the ongoing Indigenous knowledge project, Minjimendan, at rare Charitable Research Reserve. Minjimendan is an Ojibway word meaning “in a state of remembering.” It is a reference to the state of mind in […]
The Green New Deal (GND) has gotten a lot of attention since legislation was proposed in the U.S. Congress in February. The term derives from Roosevelt’s New Deal policies during the Great Depression. The Green New Deal, however, addresses today’s two most urgent problems simultaneously: climate change and rising inequality. […]
Day 5 of the 2018 Turtle Island Solidarity Journey was spent back at the Pointe-Aux-Chien Tribal Building. We had connected with the community and shared a meal with its members a few days earlier, but this time we returned to nurture the relationship we all share – our relationship with […]
Imagine catching a GO train to see, taste, and pick the best the world grows and prepares all in one place. Imagine picking your own berries and then drinking squeezed juice while watching some frisky goats. Then imagine sitting down to enjoy what can be done with the cheese they […]
Twelve kilometres east of Parliament Hill, the Just Food Farm grows a dazzling mix of organic fruits and vegetables including carrots, brussel sprouts and watermelon. Executive director Moe Garahan tells me the 150-acre agricultural operation forms part of the National Capital Commission’s Greenbelt yet it’s squarely within Ottawa city limits. […]
Alternatives Journal and the Friends of the Greenbelt Foundation are hosting a celebration of the possible expansion of the Greenbelt into Waterloo Region and Wellington County. There’s just one problem: earlier this month, Waterloo Regional council voted for revisions to the greenbelt expansion before agreeing to join. In fact, if […]
When its Department of Public Health revealed in 2007 that Toronto only had three days worth of food on hand if borders with the United States were to close, I wasn’t surprised, but I sure was concerned. And although not all of us live in a metropolis of over 6.5 […]